AlexandeR wroteWell, it depends of the time span. 1 litre per hour seems to work with me. Food also helps a lot. Of course I'm happydrunk after 5 litres, but not to the point of vomiting all over the place.Whiskey makes you sad? Strange... I like it because there's barely a hangover with it.Tequila always kicks me really hard. The worst episodes in my clubbing life have been drinking Tequila. I have a very low resistance to it, ironic, me being mexican 😛
ah yes, a litre per hour is more manageable. i don't know about whisky, it's just how i felt almost every time i got drunk on it. on the other hand tequila really does drive you crazy, it's no coincidence, i think, that the best parties i've ever had were in Mexico 😃
but i don't like all-beer nights either. like i said, the stomach will complain, in my case this is especially true because i don't know how to burp on purpose (tragic, i know). we started off with 3 coronas, then 3 pacificos, then maybe just one or two beers to top up, and then moved to tequila/jagermeister/whatever. then, while i usually advise against going back to beer after harder alcohol, a few "turbocheves" were always good fun :dio:
i hope i never develop high tolerance, that would make getting drunk waaayyy too expensive.
