i think he means his actual family. care to clarify?
just came back from lunch. had a delicious Portuguese-style gazpacho, where the soup is a bit more watery, but the cucumber, peppers, tomato and onion come in small chunks, and the mix includes a bit of chorizo (chouriço, to use the proper portuguese spelling), accompanied with fried Petinga fish, to the point that you can even eat the bones, and washed down with two Languedoc wines. struggling not to fall asleep at the shop :lol: